Physiological Disorder Fact Sheets: Apple, Grape, Olive, Pear, Persimmon, Pomegranate, Stonefruit Carlos Crisosto, (ed.) Dept. of Plant Sciences, UC Davis, UC Postharvest Technology Research and Information Center
Recommendations for Maintaining Postharvest Quality: Persimmon Carlos H. Crisosto, Elizabeth J. Mitcham, and Adel A. Kader Department of Plant Sciences, University of California, Davis
Postharvest Publications and Presentations A database containing over 1,400 articles and presentations authored by UC postharvest specialists, USDA postharvest researchers, and others. The database is organized by topic and searchable.
Fruit, Nut and Grape Varieties for Home Orchards (pdf) Ken R. Churches, UCCE Calaveras Co., and Lynn Wunderlich, UCCE El Dorado Co.2002 (5 pp.) UC Pub.EDA-1-02
