Development of Non-Phytotoxic Quarantine Treatments for Control of Fruit Flies in Nectarines, Peaches and Plums Harvey, J.M., C.M. Harris, J.S. Tebbets, M. Couey, J.W. Armstrong, A. K. Burditt, Jr., J. Balock, W.G. Hart, D. Wolfenbarger, D.H. Spalding, C.A. Benschoter, and J.L. Sharp. 1984
Pre- and Postharvest Decay of Fresh Market Nectarines, Peaches and Plums Ogawa, J.M., and B.T. Manji. 1984
Controlled Atmosphere/High Temperature Forced Air: A Non-Chemical Quarantine Treatment for Stone Fruit Obenland, David and Lisa Neven. 2004
Controlled Atmosphere/High Temperature Forced Air: A Non-Chemical Quarantine Treatment for Stone Fruit Obenland, David and Lisa Neven. 2007
Controlled Atmosphere/High Temperature Forced Air: A Non-Chemical Quarantine Treatment for Stone Fruit Obenland, David and Lisa Neven. 2008
Controlled Atmosphere/High Temperature Forced Air: A Non-Chemical Quarantine Treatment for Stone Fruit Obenland, David and Lisa Neven. 2009
Quantifying Consumer Acceptance and New Postharvest Technology Innovations on Reducing "Sensory Damaged" Tree Fruit in the Market Crisosto Carlos H. 2010
Assuring Good Arrivals Temperature for the Tree Fruit Industry After Overseas Shipping Crisosto, Carlos. 2010
Controlled Atmospheres for Postharvest Control of Codling Moth on Fresh Tree Fruits Soderstrom, D. and D. Brandl. 1986
Controlled Atmospheres for Postharvest Control of Insects on Tree Fruits Harvey, J. M., and E.L. Soderstrom. 1985
